Hello and welcome back! Today I have another birthday card for you.
Don't you just love these peaches? They look good enough to eat! I inked up the stamp with Pale Papaya ink then used a sponge dauber to add a bit of Calypso Coral before stamping on the cardstock. I love the extra dimension you get with that technique.
I stamped the sentiment in Pear Pizzazz, then stamped over it again with Versamark so that I could add some clear embossing to make the sentiment stand out a bit more. The Stamparatus makes it so easy to do this!
This card was inspired by the recipe challenge at As You See It and the tic-tac-toe challenge at the Paper Players.
Thanks for stopping by, and happy stamping!
--Cindi
Supplies used (all Stampin' Up!):
Stamp set - Sweet as a Peach
Paper - Balmy Blue, Calypso Coral, and Whisper White cardstock; You're a Peach DSP
Ink - Pale Papaya, Calypso Coral, Pear Pizzazz, Early Espresso
Accessories - Pale Papaya Open Weave Ribbon, Clear Embossing Powder
Tools - Big Shot, Heat Tool, Peach Dies, Stitched Rectangles Dies, Sponge Daubers, Multipurpose Liquid Glue, Stampin' Dimensionals, Mini Stampin' Dimensionals, Mini Glue Dots
